Skillet Mac 'n' Beef |
| Name: |
Ron Johnson |
| Base: |
MacDill AFB |
| Recipe: |
1 lb. ground beef
1 medium onion, chopped
1 can of soup, Cream of Celery OR 1 can 98% Fat Free Cream of Celery Soup
1/4 cup ketchup
1 tbsp. Worcestershire sauce
Cook beef and onion in skillet until browned. Pour off fat. Add soup, ketchup, Worcestershire and pasta. Heat through.
Add 2 cups cooked corkscrew pasta.
Serves 4
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