Crab rice |
| Name: |
tomomi poirier |
| Base: |
marine reserve training center |
| Recipe: |
(steam rice cooker need)4cups of rice, 1can of crab meat,1 carrot, 2sticks of green onion, 2slices of deep fried tofu, Mix-A:[1/4cup of soy sauce, 1/4cup of any kind of rice wine, 1cup of water.]
1: wash rice with water untill water gets clear.
2: mince a carrot , deep fried tofu and green onion.
3: Put the rice in the rice cooker and add minced carrot,deep fried tofu,green onion and Mix-A and 1can of crab(with juce).
4: And just press cook! (serving5-6) |
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