deer roast |
| Name: |
Liz T |
| Base: |
Scott AFB |
| Recipe: |
1 medium deer roast (thawed or frozen)
1 can beef broth
1 can chicken broth
1 medium white onion diced
2 cloves garlic (I use pampered chef garlic press)
Throw everything in the crockpot for 8-10 hours. The meat will be so juicy and fall off the bone. It will taste lik beef roast but deer has no fat so it is very lean and tender. I usually make baked potatoes or mashed potatoes with it and green beans. Very delicious.
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