Corn Relish |
| Name: |
Julie Franklin |
| Base: |
Nellis AFB |
| Recipe: |
Ingredients:
3 cans of whole kernal corn, drained
2 onions, sliced and cut
1/2 bag of raw carrots, sliced
6 jalapeno pepper with seeds, sliced, then halved
2 cups of sugar
1 tsp salt
1&1/2 cup of vinegar
1 tbsp water
Combine all ingredients and bring to a boil. Let cook for 3-4 minutes. Remove from pot and chill. Serve with creamn cheese and club crackers.
NOTE: I know this may sound like an odd combination, thats exactly what I thought when I read the ingredients. However, I am hooked on this now! Enjoy!!! |
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