Patriotic No-Bake Cheesecake Recipe

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Patriotic No-Bake Cheesecake

Name: Melissa Frost
Base: Fort Bragg
Recipe: 1 graham cracker crust pie form 1/3 C. blueberries 1/2 C. strawberries (halved) 2 8oz. Philadelphia cream cheese 1 8oz. Whip Cream 1/3 C. sugar 1/8 tsp. lemon juice (optional) Blend together the cream cheese and sugar until whipped. Fold in the whip cream and place in a graham cracker crust form. Chill for 3 hours. Cover top with more whip cream and place blueberries in top left corner with strawberries in rows to make stripes. Enjoy!