Senior Management Consultant |
Name: |
PJ Bailey |
Base: |
Langley AFB |
Recipe: |
Shrimp Boil:(A crowd pleaser)
Heat a large pot to boiling. (start heating water early)
Add in seafood seasoning(2 small bags)
Add four to five new potatoes for each guest.
After boilding again, wait 5 minutes.
Add polish type sausage cut to one inch pieces 7 or 8 pieces for each guest.
After boilding again, wait 5 minutes.
Add 2 to 3 frozen corn on the cob half pieces for each guest.
After boilding again, wait 5 minutes.
Add 1/2 pound shrimp for each guest. (the expensive part...)
Let cook for three minutes. (until shrimp are red)
Strain entire pot and serve directly onto the table in a circle of rolled up towels covered by a water proof tablecloth.
Have everyone dig in........
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