Chilli over Pasta |
Name: |
Laura Butcher |
Base: |
Parris Island MCRD |
Recipe: |
This has been my favorite food ever since I was little. Its real easy to make and quick too! Instead of spaghetti just substitute that for chili.
All you need is:
1 large can of chili
1 small package of pasta (I prefer spaghetti noodles)
cook chili on medium heat until hot stirring occasionally
in a large pan fill about 1/2 to 3/4 full of water and add just a little salt. Wait for water to boil then pour pasta in water and cook for 12 minutes. after noodles are cooked rinse with COLD water then strain. If you prefer you can season the chili with whatever you have lying around the house. Then enjoy ;)
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