Graham Cracker Cookies |
| Name: |
kathryn Spradlin |
| Base: |
keesler AFB |
| Recipe: |
One box graham crackers
One stick of real butter
One stick of margarine
One cup of chopped pecans
1/2 cup sugar
Cover the bottom of a cookie sheet with the graham crackers that have been broken apart. Sprinkle the nuts over the crackers. Put the butter, margarine, and sugar in a boiler. When it comes to a boil, boil for two minutes. Do Not boil for over two minutes! Pour the mixture over the crackers and bake at 350 degrees for ten minutes. Cool slightly and remove from pan. |
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