Tatot Tot Hamburger Casserole |
Name: |
Annie Merritt |
Base: |
Eglin AFB |
Recipe: |
Frozen tater tots 2 pounds hamburger meat
1 chopped onion 1 can Cream of Celery soup
8 ounces sour cream
Brown hamburger meat, add onions and saute until tender. Remove grease by draining meat in a colandar for a minute or two. Place meat in a greased 13x9 inch casserole dish. Mix sour cream and soup. Layer on top of meat mixture. Place frozen tater tots in a singlr layer, completely covering the soup mixture. Bake in 350 degree oven for one hour or until tater tots are done. |
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